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Browsing Artigos by Author "Lanna, Frederico Germano Piscitelli Alvarenga"

Browsing Artigos by Author "Lanna, Frederico Germano Piscitelli Alvarenga"

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  • Cossi, Marcus Vinícius Coutinho; Burin, Raquel Cristina Konrad; Camargo, Anderson Carlos; Dias, Mariane Rezende; Lanna, Frederico Germano Piscitelli Alvarenga; Pinto, Paulo Sérgio de Arruda; Nero, Luís Augusto (Food Control, 2014-06)
    The present study aimed to track possible contamination sources of Salmonella spp. during bovine slaughtering. Three slaughterhouses located in Minas Gerais state, Brazil were selected and 836 samples were obtained by ...
  • Dias, Mariane Rezende; Cavicchioli, Valéria Quintana; Camargo, Anderson Carlos; Lanna, Frederico Germano Piscitelli Alvarenga; Alvarenga, Frederico Germano Piscitelli; Bersot, Luciano dos Santos; Nero, Luís Augusto (Journal of Food Science and Technology, 2015-12-17)
    Due to the importance of Salmonella spp. in poultry products, this study aimed to track its main contamination routes since slaughtering reception to processing of chicken end cuts. Samples from different steps of slaughtering ...
  • Martins, Bruna Torres Furtado; Botelho, Clarisse Vieira; Silva, Danilo Augusto Lopes; Lanna, Frederico Germano Piscitelli Alvarenga; Grossi, Juliana Libero; Campos-Galvão, Maria Emilene Martino; Yamatogi, Ricardo Seiti; Falcão, Juliana Pfrimer; Bersot, Luciano dos Santos; Nero, Luís Augusto (International Journal of Food Microbiology, 2018-04-03)
    This study aimed to track Yersinia enterocolitica contamination in a pork production chain in Minas Gerais, Brazil, and to characterize the virulence and antibiotic resistance of isolates. Samples were collected from four ...

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