Data do documento | Título | Autor(es) | Tipo |
5-Dez-2014 | Acacia gum as modifier of thermal stability, solubility and emulsifying properties of α-lactalbumin | Oliveira, Fabíola Cristina de; Coimbra, Jane Sélia dos Reis; Oliveira, Eduardo Basílio de; Rodrigues, Marina Quadrio Raposo Branco; Sabioni, Rachel Campos; Souza, Bartolomeu Warlene Silva de; Santos, Igor José Boggione | Artigo |
3-Jan-2018 | Anti-hypertensive peptides derived from caseins: mechanism of physiological action, production bioprocesses, and challenges for food applications | Oliveira, Mara Rose de; Silva, Thaís Jordânia; Barros, Edvaldo; Guimarães, Valéria Monteze; Baracat-Pereira, Maria Cristina; Eller, Monique Renon; Coimbra, Jane Sélia dos Reis; Oliveira, Eduardo Basílio de | Artigo |
29-Jul-2017 | Formation and characterization of supramolecular structures of β-lactoglobulin and lactoferrin proteins | Saraiva, Camila Santiago; Coimbra, Jane Sélia dos Reis; Teixeira, Alvaro Vianna Novaes de Carvalho; Oliveira, Eduardo Basílio de; Teófílo, Reinaldo Francisco; Costa, Angélica Ribeiro da; Barbosa, Éverton de Almeida Alves | Artigo |
15-Jan-2012 | Friction factors, convective heat transfer coefficients and the Colburn analogy for industrial sugarcane juices | Oliveira, Eduardo Basílio de; Astolfi-Filho, Zailer; Coimbra, Jane Sélia dos Reis; Telis-Romero, Javier | Artigo |
1-Mai-2019 | Insights on physicochemical aspects of chitosan dispersion in aqueous solutions of acetic, glycolic, propionic or lactic acid | Soares, Lucas de Souza; Perim, Rayza Badiani; Alvarenga, Elson Santiago de; Guimarães, Luciano de Moura; Teixeira, Alvaro Vianna Novaes de Carvalho; Coimbra, Jane Sélia dos Reis; Oliveira, Eduardo Basílio de | Artigo |
Dez-2016 | Physicochemical aspects of chitosan dispersibility in acidic aqueous media: effects of the food acid counter-anion | Amorim, Matheus Lopes; Ferreira, Gabriel Max Dias; Soares, Lucas de Souza; Soares, Wanessa Aparecida dos Santos; Ramos, Afonso Mota; Coimbra, Jane Sélia dos Reis; Silva, Luís Henrique Mendes da; Oliveira, Eduardo Basílio de | Artigo |
8-Abr-2014 | Potential antileukemia effect and structural analyses of SRPK inhibition by N-(2- (Piperidin-1-yl)-5-(Trifluoromethyl)Phenyl) isonicotinamide (SRPIN340) | Siqueira, Raoni Pais; Barbosa, Éverton de Almeida Alves; Polêto, Marcelo Depólo; Righetto, Germanna Lima; Seraphim, Thiago Vargas; Salgado, Rafael Locatelli; Ferreira, Joana Gasperazzo; Oliveira, Leandro Licursi de; Laranjeira, Angelo Brunelli Albertoni; Almeida, Márcia Rogéria; Fietto, Juliana Lopes Rangel; Kobarg, Jörg; Oliveira, Eduardo Basílio de; Teixeira, Robson Ricardo; Borges, Júlio César; Silva Júnior, Abelardo; Bressan, Gustavo Costa; et al. | Artigo |
22-Out-2014 | Recovery of casein-derived peptides with in vitro inhibitory activity of angiotensin converting enzyme (ACE) using aqueous two-phase systems | Souza Jr, Evaldo Cardozo de; Coimbra, Jane Sélia dos Reis; Oliveira, Eduardo Basílio de; Bonomo, Renata Cristina Ferreira | Artigo |
18-Jan-2017 | Rheological and physicochemical studies on emulsions formulated with chitosan previously dispersed in aqueous solutions of lactic acid | Soares, Lucas de Souza; Faria, Janaína Teles de; Amorim, Matheus Lopes; Araújo, João Marcos de; Minim, Luis Antonio; Coimbra, Jane Sélia dos Reis; Teixeira, Alvaro Vianna Novaes de Carvalho; Oliveira, Eduardo Basílio de | Artigo |
27-Mar-2018 | Rheological properties of aqueous dispersions of xanthan gum containing different chloride salts are impacted by both sizes and net electric charges of the cations | Galván, Zoila Rosa Nieto; Soares, Lucas de Souza; Medeiros, Eber Antonio Alves; Soares, Nilda de Fátima Ferreira; Ramos, Afonso Mota; Coimbra, Jane Sélia dos Reis; Oliveira, Eduardo Basílio de | Artigo |
30-Out-2012 | Thermophysical and rheological properties of dulce de leche with and without coconut flakes as a function of temperature | Barbosa, Vanessa Camarinha; Garcia-Rojas, Edwin Elard; Coimbra, Jane Sélia dos Reis; Cipriano, Paula de Aguiar; Oliveira, Eduardo Basílio de; Telis-Romero, Javier | Artigo |